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Sesame Sriracha Shrimp Lettuce Wraps

Sesame Sriracha Shrimp Lettuce Wraps

Inroduction About this Recipe By: Caitlin GreeneMore Recipes

Cajun Crispy Breaded Chickpeas

Cajun Crispy Breaded Chickpeas

These breaded chick peas have become one of my favorite recipes for a meatless meal. They are packed with flavor and the outside gets nice and crispy with a crunchy inside. I use almond meal to bread these and I personally think that it adds the best flavor, but you could experiment with different flours if you’d like. I typically season these with a Cajun seasoning, but I have done garlic and herb seasonings as well as taco seasoning. They are all delicious. Have fun with the flavors if you don’t have any Cajun seasoning. They are just as good with some paprika and salt. Don’t skimp on the seasoning though, because this is the best part!

Chilaquiles with Eggs

Chilaquiles with Eggs

Something about skillet meals just excite me. I’m not sure if it’s the easy clean up or the heat from the cast iron, but it is one type of meal I truly enjoy making (and enjoying). One of my favorites to make is an easy Chilaquiles dish with eggs. Chilaquiles is a Mexican dish which was designed to use up leftovers. Typically the dish uses cut up tortillas that are fried or baked then covered in salsa or tomato sauce and then with cheese. Sometimes I use cut-up tortillas and crisp them up in the oven, but sometimes I do the lazy version with tortilla chips. Both are just as tasty!

“Getaway House” Experience

“Getaway House” Experience

My body and my soul were yearning to get away...to clear my head, disconnect with the outside world and reconnect with my inside world. The past month has been trying, as my boyfriend is working long hours for a work project and I am currently working on my every day work, selling a business, ...

Spiralized Cucumber and Cashew Salad

Spiralized Cucumber and Cashew Salad

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Four Ingredient Teriyaki Sauce

Four Ingredient Teriyaki Sauce

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Restaurant Review: Fuji WoC

Restaurant Review: Fuji WoC

Saturday night I went out to a fantastic restaurant right in town: Fuji WOC. I had been to the restaurant years ago before it was upgraded to a new location. I must say, the upgrade was definitely a positive. It was a busy night, but we showed up ten minutes early and the host had a table ...

Stuffed Roasted Portobellos with Egg and Smoked Salmon

Stuffed Roasted Portobellos with Egg and Smoked Salmon

Inroduction About this Recipe By: Caitlin GreeneMore Recipes

Turmeric Garlic Ginger Coconut Soup

Turmeric Garlic Ginger Coconut Soup

The flavors of turmeric and ginger together are so warming to the soul.

Dips and Pasta Sauces

DIPS Sriracha Tahini Yogurt Dip Turmeric Cashew Yogurt Dip Cashew Sriracha Dip Cilantro Lime Hummus Herbed Cauliflower Dip Lemon Dill Tahini Dip Avocado Crema Turmeric Yogurt Dip Tofu Dipping Sauce Three Ways Turmeric Sesame ...

Holiday Gift Guide 2018

FOODIESPrimal Palate Spices Spices Georgia Grinders Nut Butters Nut Butters Beekeepers Natural Honey Bee Products Soom Foods Tahini (10% discount with code STARINFINITEFOOD) Tahini Siete Foods Hot Sauce Hot Sauce Nature's Harvest Turmeric Latte Mix Turmeric Latte ...

Kale Parsley Pesto

Kale Parsley Pesto

I love pesto. The best part about pesto is that you can make so many different variations. I have made arugula pesto, parsley, cilantro…the list goes on really. Don’t get me wrong, I love a good basil pesto, but I like to experiment. Parsley has such a fresh flavor and combined with kale and ...

Another Helping of Food Infinitude

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