by Caitlin Greene | May 6, 2025 | Breakfast and Brunch, Desserts, Snacks, Vegan, Vegetarian
High-Protein Strawberry Cheesecake Jars Inroduction About this Recipe By: Caitlin Greene More Recipes Easy Roasted Moroccan Rack of Lamb with Honey-Olive Oil Feta Kale Cashew Pesto Pasta Balsamic Baked “Blooming” Onion Spicy Shrimp Cheesy Olive Flatbread (gluten-free,... by Caitlin Greene | Apr 29, 2025 | Cookies, Desserts, Snacks, Vegan, Vegetarian
Crunchy Cookie Dough Protein Bars Inroduction About this Recipe By: Caitlin Greene More Recipes Potato Crusted Mushroom and Chicken Sausage Frittata Two Bean Salad with Creamy Tahini Dressing Crispy Vegan Taquitos and Avocado Crema Sea salt chocolate cookies More... by Caitlin Greene | Jul 19, 2022 | Appetizers, Grain-Free, Side Dishes, Snacks, Vegetarian
What’s your favorite comfort food? For me, it is potatoes! I have the most ridiculously delicious recipe to switch up your potato game. These crisp, smashed potatoes are a cross between a French fry and the most delicious potato chip you’ve ever had. The... by Caitlin Greene | Apr 15, 2019 | AA, Appetizers, Aug 2020, Dairy-Free, Salads, Side Dishes, Snacks, Special Diets, Vegan, Vegetarian
Cajun Crispy Breaded Chickpeas Inroduction About this Recipe By: Caitlin Greene More Recipes Cauliflower “Wings” and Three Tofu Dipping Sauces Paleo Plantain Waffles Pumpkin Blueberry Pancake Skillet (Paleo) Paleo Olive-focaccia bread! More Recipes Want Regular... by Caitlin Greene | Mar 20, 2018 | Dinner, Dips and Sauces, Vegetarian
I love a good tofu dish, because tofu is just so versatile. I made this simple maple sesame tofu this week and it was delicious…sweet and crunchy! Paired it with some cauliflower rice, avocado, roasted sweet potatoes and a sriracha almond butter sauce. Recipe... by Caitlin Greene | Mar 2, 2018 | Side Dishes, Snacks, Special Diets, Vegetarian
Recipe: 4 firm plantains (Greene and a tiny bit yellow) Coconut oil Spice Preheat oven to 420. Remove skin from plantains and cut into fry shaped slices. Melt some coconut oil and toss the fries in the oil. Season with your choice of seasoning (I used cayenne and an...
