by foodinfinitude | Apr 8, 2019 | Breakfast and Brunch, Snacks
Something about skillet meals just excite me. I’m not sure if it’s the easy clean up or the heat from the cast iron, but it is one type of meal I truly enjoy making (and enjoying). One of my favorites to make is an easy Chilaquiles dish with eggs. Chilaquiles is a...
by foodinfinitude | Apr 2, 2019 | Breakfast and Brunch, Side Dishes, Snacks
Stuffed veggies are so fun to make. The options are endless! From sweet potatoes to zucchini to winter squash. For some reason I always forget about portobello mushrooms though. They are very versatile, and not just for a stir fry. My mom and I used to make mini...
by foodinfinitude | Jun 14, 2018 | Breakfast and Brunch
NACHO average SALSA SHAKSHUKA!! Just TWO INGREDIENTS! Of all the skillets I’ve made, this may be my favorite…you just need salsa and eggs! Check my IG highlights for some step-by-steps and I’ll post recipe deets below. Topped with avocado, paleo tortilla chips,...
by foodinfinitude | Jun 14, 2018 | Breakfast and Brunch, Snacks
PANCAKE Saturday should always include this paleo PLANTAIN PANCAKE PIZZA! (5 ingredient recipe below). Topped this baby with coconut milk yogurt/berries/granola, avocado/micro greens/tahini, strawberries/chocolate chia seeds/chocolate chips and chocolate yogurt...
by foodinfinitude | May 4, 2018 | Breakfast and Brunch, Snacks
Waffles are so much fun to make and I got a new mini Belgian waffle iron so I had to try it out. I’ve been wanting to make a vegan and Paleo recipe for a while and this one came out perfect! Waffle Ingredients: (made about 7 of these mini waffles) 1 Cup almond...
by foodinfinitude | Apr 24, 2018 | Appetizers, Breakfast and Brunch, Dips and Sauces, Snacks
Ok, this spread is my new favorite. It tastes like brownie batter and it’s sugar free and fruit-free! ⚠️ Warning: it is addictive!! I topped my toast today with some and it was magical. Recipe below! Enjoy loves! Recipe: 1 LARGE Japanese sweet potato (peeled,...
