These breaded chick peas have become one of my favorite recipes for a meatless meal. They are packed with flavor and the outside gets nice and crispy with a crunchy inside. I use almond meal to bread these and I personally think that it adds the best flavor, but you...
Breakfast and Brunch Inroduction About this Recipe By: Caitlin Greene More Recipes Sweet Potato Hash brown Waffle Avocado Fudge Squares! Oh my! Creamy Chocolate Porridge (grain-free and full of veggies?!!) Whole(y) Grain Belgian Waffles! More Recipes Want Regular...
I love spiralized veggies. They soak up the flavor of sauces so easily, they are tender and most of all fun to eat! I’ve tried zucchini, beets, sweet potatoes, butternut squash, carrots…but cucumber! If you don’t have a spuralizer, I do recommend purchasing...
Dips and Sauces Inroduction About this Recipe By: Caitlin Greene More Recipes Sweet Potato Hash brown Waffle Avocado Fudge Squares! Oh my! Creamy Chocolate Porridge (grain-free and full of veggies?!!) Whole(y) Grain Belgian Waffles! More Recipes Want Regular Updates...
Saturday night I went out to a fantastic restaurant right in town: Fuji WOC. I had been to the restaurant years ago before it was upgraded to a new location. I must say, the upgrade was definitely a positive. It was a busy night, but we showed up ten minutes early and...
Breakfast and Brunch Inroduction About this Recipe By: Caitlin Greene More Recipes Sweet Potato Hash brown Waffle Avocado Fudge Squares! Oh my! Creamy Chocolate Porridge (grain-free and full of veggies?!!) Whole(y) Grain Belgian Waffles! More Recipes Want Regular...
