by Caitlin Greene | Mar 2, 2018 | Dinner, Vegetarian
This pizza was EVERYTHING!!! Made my plantain crust (recipe for crust can be found here: https://foodinfinitude.live/2017/10/05/paleo-plantain-flatbread/) Topped the crust with this delicious homemade beet hummus, avocado, pine nuts, hemp seeds, arugula and peas. I... by Caitlin Greene | Feb 19, 2018 | Dinner, Snacks, Vegetarian
Meatless Monday today called for something special!!! So I made this tofu recipe, and it is delicious!!! I love that tofu takes on the flavors you add and can get so crispy and caramelized. I served this with a mixture of cauliflower rice and quinoa, sesame seeds,... by Caitlin Greene | Feb 2, 2018 | Appetizers, Side Dishes, Snacks, Vegetarian
Move over Buffalo, these vegan HARISSA cauli-Wings are feeling saucy enough to take your place! 😜 For real though, these babies are so flavorful and crispy, and the perfect app for the super bowl or any bowl! Paired with my tofu dipping sauces: 3 ways (mustard,...
