by Caitlin Greene | May 4, 2018 | Dinner, Dips and Sauces, Side Dishes, Snacks, Special Diets, Vegan
I love some good tacos, but this is my first time making taquitos and it won’t be the last! I used @sietefoods Almond flour tortillas, and I heated them a little to make them easier to work with (usually microwave for about 15-25 seconds world great. I stuffed...
by Caitlin Greene | Apr 7, 2018 | Dinner, Dips and Sauces
Hump-Day Pasta Bowl for the win! This new creamy sun-dried tomato sauce nut-free, vegan, dairy-free and gluten-free. The flavor is fantastic and the texture is so creamy! It takes about 5 minutes to make after simmering the veggies. Recipe: 2 cups cauliflower florets...
by Caitlin Greene | Mar 29, 2018 | Dairy-Free, Dinner, Special Diets
Ingredients: One box of pasta (I used Eatbanza) 4 cups of water (or broth) 2 medium sized Yukon gold potatoes peeled and diced 2 medium carrots washed and diced 1/2 chopped onion 1/2 cup raw cashews 1/4 cup whole fat coconut milk or cream Juice from half of a lemon 2...
by Caitlin Greene | Mar 20, 2018 | Dinner, Dips and Sauces, Vegetarian
I love a good tofu dish, because tofu is just so versatile. I made this simple maple sesame tofu this week and it was delicious…sweet and crunchy! Paired it with some cauliflower rice, avocado, roasted sweet potatoes and a sriracha almond butter sauce. Recipe...
by Caitlin Greene | Mar 8, 2018 | Dinner, Dips and Sauces
I was craving some Thai flavors, so I decided to make some noodles, veggies and shrimp! I needed a sauce of course…so this sauce was born!! It is delicious and if you want it to be more of dressing then you can add some water to thin it out! Recipe: 1/3 cup...
by Caitlin Greene | Mar 2, 2018 | Dinner, Vegetarian
This pizza was EVERYTHING!!! Made my plantain crust (recipe for crust can be found here: https://foodinfinitude.live/2017/10/05/paleo-plantain-flatbread/) Topped the crust with this delicious homemade beet hummus, avocado, pine nuts, hemp seeds, arugula and peas. I...